ABOUT NAMSAL
Learn more about Namsal Frozen Foods, our history, our production approach, and our commitment to delivering reliable frozen food solutions worldwide.
OUR STORY
Namsal’s roots go back to 1970, beginning with cold storage operations in Istanbul and evolving over the years into a trusted name in frozen food production.
In 1998, the company strengthened its production focus by moving into IQF fruit and vegetable processing in Bursa, building a structure designed for quality, consistency, and long-term growth.
Today, Namsal continues to serve international markets with a customer-focused approach, combining production expertise, flexible solutions, and dependable supply standards.
Cold storage foundation in Istanbul.
Transition into fruit and vegetable processing in Bursa.
Reliable frozen food solutions for international markets.
SUSTAINABILITY
Our production facilities reflect a long-term commitment to quality, efficiency, and environmentally responsible operations.
With modern infrastructure and solar energy systems, Namsal continues to invest in a more sustainable and dependable production approach.
Cold storage foundation in Istanbul
Transition into IQF production
Namsal Gıda officially established
Export operations expanded
Global frozen food supplier
